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| Thanks to "Daily Bites" for use of the image! |
Ever since I got the recipe for a cranberry relish off of my husband's grandmother I have made it every Thanksgiving since. Course, the recipe I use is much shorter than this one, but I can't say enough good things about cranberry relish. I SO prefer it to the jellied cranberry goup that comes in the can :).
Go
HERE where
Daily Bites shares a really yummy sounding Spiced Pear Cranberry Relish recipe for your table this year.
Just as a note, yes you can omit the nuts (if you have allergies in the house) and it'd taste just fine without it :).
Enjoy!
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